The 2-Minute Rule for 16 retter Trondheim
Many of the cutlery ended up vintage Norwegian style and design from Skaugum and Hardangerbestikk. Good detail. The cafe has many cows milking only for them. Along with the desert was an incredibly pleasant milk ice product. The plum sake we experienced with it was scrumptious. On our way back up on the mezzanine for a coffee plus some "lørdagsgod